BK Giulini Corporation supplies phosphate-based food ingredients for various processed foods as well as for the health food and dental industries.

BRIFISOL® and BEKAPLUS® products are highly cost effective and equally beneficial to processor and consumer. Our advanced production facilities enable us to offer these products with

  • excellent total solubility
  • complete water dispersibility (even in cold or hard water)
  • little or no dusting
  • effectively stabilized pH
  • homogeneous particles (no demixing)





Due to their exceptional cost effectiveness, these emulsifiers and stabilizers are used around the world in products such as

  • processed cheese
  • puddings
  • sour cream
  • cheese and cream sauces
  • milk-based beverages
  • coffee creamers
  • low pH dairy products
  • yoghurt
  • milk powders and cheese blends
  • various dessert items
  • refrigerated dips
  • cream soups and chowders
Meat, Poultry, Seafood
& Seasoning Industries:

There have been some interesting developments regarding various applications in this segment. Jan. 2, 2003


Dairy and Dairy related Industries:

BKGC has developed several new phosphate and non-phosphate ingredients for dairy related products, especially in the area of nutritional beverages, soups, sauces and dips. Jan. 2, 2003